Belchertown, Massachusetts

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e have teamed up with Chef Adventures.com, a leader in the promotion of food and culinary products and services to bring you a comprehensive Food & kitchen section.

 Spicy Mumbai Potatoes. Photography by Jonathan Pollock from The Art of Tofu by Akasha Richmond  (Morinaga Publications; 2001)
   

To Soy, With Love
Here's to a Happy and Health New Year!
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RECIPES:
Three-Cheese-Stuffed Shells
Roasted Salmon with Edamame Sauce
Wild Mushroom Tofu Burger
The Creamiest Tofu Cheesecake in the World
   

To Soy, With Love

The soybean -- a miraculous source of taste and nutrition! So much more than tofu, soybeans provide the foundation for a multitude of flavorful and innovative products available at grocers and natural foods stores nationwide. Soy is a versatile wonder that can be integrated into every conceivable manner of cooking, from sweet to savory. This month we'll surprise and delight you with a taste of soy's virtually endless possibilities. Whether you're concerned about specific health issues or simply rethinking your diet, join us for a delicious -- and nutritious -- adventure in soy!
  

Edamame - What's that?

Never heard of Edamame?  If so, you're missing one of the hottest items to hit the produce section in years.  These green soybeans (pronounced “eh-dah-MAH-meh”) are gaining notoriety for their great taste and health benefits and can now be purchased at. local supermarkets. What’s the big deal?  First of all, they're soybeans.  Unless you've been living under a large rock you've had to catch at least a glimmer of the soy craze that's taken America by storm over the last decade.  The science behind the health benefits of this food (and all its siblings) is so solid and impressive that soy is hardly another fad.  In addition, edamame are easy-to-prepare, versatile, fun to eat, and simply delicious on their own or as an ingredient in recipes.
  
 
  
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What's New

What's new at Belchertown Guide- a list of recent updates, additions, and features have been listed below.

6-02
ValleyDiningGuide.com,
a complete source for dining information in the Pioneer Valley,  is launched.
Click here.

4-3-02
Our Gardening page has been updated with new articles from Debbie Windoloski.
Click here.

1-4-02
Our Food & Kitchen page has been updated with new content from Chefadventures.
Click here.

   

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